Black rot disease is also known as black rot disease. Due to this disease in groundnut plants, there is a severe reduction in yield. If you are also doing groundnut cultivation then read this post carefully to know how to avoid this deadly disease. Let us get detailed information on the control of black rot disease in groundnut crop.
black rot disease symptoms
The symptoms of this disease first appear on the leaves.
The veins of the affected leaves turn black.
Gradually the entire leaves turn yellow and dry up.
When the plants are uprooted, black colored substances are seen in the roots.
The roots of the plants start wilting.
After some time the whole plant withers and dries up.
Ways to control black rot disease
Make proper drainage system in the field.
Transplant the plants in the upper part of the beds.
Control weeds in the field.
To avoid this disease, choose disease free certified seeds.
Destroy infected plants to prevent the spread of the disease.
To control this disease, spray 15 liters of water mixed with 25 ml Countryside Full Stop.
Apart from this, 2.5 grams of Carbendazim per liter of water can also be sprayed.
Click here to know the exact measures to control Tikka disease in groundnut crop.
We hope this information will prove to be important for you. If you liked this information, then like this post and also share it with other farmers. So that other farmer friends can also save groundnut crop from black rot disease. Ask us your questions related to this through comments.
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